Edam Chickpeas

Ingredients

250g Onion
30g Garlic
1pc Green Capsicum
4pcs Small Red Chili
300g Boiled Chickpeas
400g Blended Tomato
10g Cumin Seed
20g Tomato paste
120ml Oil
1 pkt 10g MASAKO
5g Coriander
5g Curry Powder
8 leaves Curry leaves

Steps :

1. Cut Onion, Garlic, Green Capsicum & Red Chili.
2. Cut fresh coriander , curry leaves
3. Fry Onion, Garlic , Curry leaves & Cumin Seed.
4. Add Blended Tomato, Curry Powder & Red Chili.
5. Add tomato paste
6. Add MASAKO & let it simmer.
7. Add Boiled Chickpeas.
8. Add chopped coriander
9. Serve !